This one sounds a little weird but you gotta give it a shot, It’s so good. It’s also super easy to make.
Ingredient list:
- 1 piece of Gluten free toast
- Sliced red tomato
- Thinly sliced cucumber
- Cut in half green olives
- Small amount of avocado oil based mayonnaise
- Fresh basil
- Oregano seasoning
- Salt and pepper
Instructions:
- Firstly toast your Gluten free bread.
- Once the bread is toasted, add a thin layer of the avocado oil based mayonnaise to the bread.
- Place the thinly sliced cucumber on the toast and the cut olives then the tomato slices.
- Place fresh basil leaves on the top.
- Finally season with oregano, salt and pepper. Enjoy!